We are open again, but booking is essential via Facebook or contact form

We look forward to seeing you you all soon!

Caroline, James and The George Team


Celebrate at The George

Please join us at The George during the festive period!

We are closed 25th to 28th of December for our staff to have a Christmas Holiday, but our Festive Menu is available 1st to 24th December, excluding Sundays.

A £10 per head deposit and a pre-order is required for parties of 8 or more. Please contact us to book.

Christmas decorations

Festive Menu

Partridge Pâté
pear jelly & toasted sourdough (gfo)

Spiced Pumpkin Soup
basil oil, warm bread & butter (v)(vgo)

Crab and Prawn Gateaux
avocado, crème fraîche & lime (gf)

Cranberry and Walnut Falafel
tzatziki & leaves (vg)(gf)


Roast Norfolk Bronze Turkey
duck fat potatoes, roasted winter vegetables, chestnut brussels sprouts, stuffing, pigs in blankets, rich red wine gravy (gfo)

Dry-aged Beef Wellington
truffled pommel purée, seasonal vegetables, red wine jus

Seared Hand Dived Scallops
black pudding mash, samphire, lemon beurre blanc (gf)

Baked Vulscombe Goats Cheese Tart
pickled walnut & apple salad (vgo)


Baileys Crème Brûlée (gf)

Traditional Boozy Christmas Pudding
with brandy crème anglaise

Triple Chocolate Cheesecake
coffee cream & mint crisp

Orange and Cinnamon Polenta Cake (vg)(gf)

Book and Bucket Cheese Board (£3 sup.)


2 courses £24.50
3 courses £29.50