Celebrate at The George

Please join us at The George during the festive period.

Our Festive Menu is available from Monday 27th November – Saturday 23rd December 2017, not available on Sundays.

We recommend booking as soon as possible as we are very busy during the festive period. A deposit will be required to secure your reservation with us, please see booking form for details.

We are open for drinks on Christmas Day from 12 noon to 2pm, everyone is welcome to join us to celebrate the season.

We look forward to welcoming you to The George Fordingbridge and making your Christmas one to remember.

Christmas at The George

Christmas Day
Fully Booked for Lunch.
All welcome to join us for a drink from 12 - 2pm.

Boxing Day
Open for Lunch 12 - 2.30pm. Early booking advised.

New Years Eve
Party Menu from 7pm. Early booking advised.

New Years Day
Open for Lunch 12pm - 2.30pm.

Christmas decorations

Festive Menu

Broccoli, Pear and Stilton Soup

or

Goat Cheese, Rainbow Beetroot, Candied Walnuts, Herb Oil and Balsamic Vinegar

or

Warm Duck Breast, Cranberry, Orange and Rocket Salad with Redcurrant Reduction

or

Smoked Rockbourne Trout Paté, Warm Cheese Scone with Watercress

          

Traditional Turkey, Pigs in Blankets, Chestnut Stuffing, Bread Sauce, Roasted Potatoes, Vegetables, Rich Wine Jus

or

Venison Loin, Heritage Carrots, Dauphinois Potato, Fine Beans with Red Wine and Cherry Sauce

or

Partridge Breast, Braised Brandy Pears, Creamed Leak, Cabbage and Bacon with Duchess Potato

or

Shallot and Taleggio Tarte Tatin with a Winter Wild Mushroom Salad

or

Blowtorched Queen Scallops, Smoked Bacon, Pea and Bean Cassoulet with Two Textures of Cauliflower

          

Traditional Christmas Pudding with Brandy Sauce

or

Individual Black Forest Trifle

or

White Chocolate and Cranberry Brûlée

or

Pear and Macademia Crumble with Custard

or

Local Cheeses, Crackers, Chutney and Grapes

 

2 courses £22
3 courses £25

Download a booking form here. Please contact us before booking to check availability.

Christmas Day Menu

Sorry, we are now Fully Booked for Lunch on Christmas Day!

Confit Duck and Sweet Potato Rosti, Fried Duck Egg, Salad Leaves with a Redcurrant Reduction

or

Blow Torched Scallops, Samphire, Minted Pea Purée

or

Caramelised Figs, Rocket and Isle of Wight Blue

          

Twisted Nose Gin and Tonic Sorbet

          

Traditional Turkey, Pigs in Blankets, Chestnut Stuffing, Bread Sauce, Roasted Potatoes, Vegetables, Rich Wine Jus

or

Taste of the Sea - Panfried Sea Bass, Scallops, Braised Fennel, Pickled Cucumber and Radish, Chive Mash, Cockle, Clam Cider Cream Sauce

or

Fillet Rossini - Fillet Steak, Garlic Crouton, Homemade Paté, Rich Red Wine Jus, Fine Beans and Dauphinois Potato

          

Christmas Pudding with Brandy Sauce

or

Chocolate Marquise with Brandy Chantilly Cream

or

Local Cheeses with Crackers and Grapes

          

Coffee with Homemade Truffles

 

4 courses including glass of fizz £85 per head
Children under 12 £45 per head
Separate menu available for children, please ask.