Celebrate at The George

Please join us at The George in the run up to the festive period!

Our Festive Menu is available Wednesday - Saturday from November 22nd until December 23rd. We can cater for parties of anything from 2 to 80 people. 30 seat comfortably in our Fireside Restaurant, or have a cosy meal for up to 6 people in one of our private Gastro Pods.

Please contact us to book.

Christmas decorations

Christmas Menu

Starters

Roasted Parsnip and Thyme Soup with homemade bread (vg)

Game Terrine with homemade brioche and redcurrant jus

Seared scallops with crispy pancetta and red pepper puree (gf)

Chestnut, beetroot and goats cheese salad with a walnut dressing (vgo)

Mains

Roast Turkey, sage and chestnut stuffing, pigs in blankets, roast potatoes, chantenay carrots, brussel sprouts, roasted parsnips, bread sauce and homemade gravy (gf)

Pan fried Hake fillet with chorizo, potatoes and samphire served with a garlic and herb beurre noisette (gf)

Butternut squash, chestnut, mushroom and sage Wellington with vegan gravy (vg)

Tournedos Rossini, chicken liver paté, garlic crouton with a Dauphinoise potato and rich red wine jus (gfo) (£5 surcharge)

Desserts

Classic Christmas pudding with brandy cream

Chocolate and Baileys iced parfait with hazelnut brittle

Rhubarb crumble tart with homemade stem ginger ice cream (vgo)

Selection of local cheeses with apple, celery and homemade chutney (£5 surcharge)

 

2 courses £28
3 courses £33

Please contact us before booking to check availability.